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SUBMARINES
All subs are served hot on a toasted french roll with pickle wedge and a bag of chips. Cherry peppers available on request at no extra charge.
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| TURKEY GOBLER |
$ 7.59 |
| Turkey breast with your choice of cheese and toppings. |
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| HAM |
$ 7.59 |
| Smoked ham with your choice of cheese and toppings. |
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| ROAST BEEF |
$ 7.59 |
| Real roast beef with your choice of cheese and toppings. |
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| TUNA SALAD |
$ 7.59 |
| Homemade tuna salad with your choice of chees and toppings. |
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| CHICKEN SALAD |
$ 7.59 |
| Homemade all-white chicken salad with your choice of cheese and toppings. |
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| COMBO SUBS |
$ 7.59 |
| Available: Turkey & Ham, Turkey & Beef, or Ham & Beef, with your choice of cheese and toppings.
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| CHICKEN PARMESAN |
$ 7.59 |
| Chicken tenders, provolone cheese, and pizza sauce. |
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| STEAK GRINDER |
$ 7.59 |
| Charbroiled steak hoagie with pizza sauce, mushrooms, and provolone cheese. |
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| MUSHROOM STEAK |
$ 7.59 |
| Charbroiled steak hoagie with provolone cheese and mushroom sauce. |
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| GARDEN STEAK |
$ 7.59 |
| Charbroiled steak hoagie with american cheese and your choice of toppings. |
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| ITALIAN SUBMARINE |
$ 7.99 |
| Salami, capicola, pepperoni, and provolone with pizza sauce, pickles and onions. |
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| SUBMARINE |
$ 7.99 |
| Salami, pepperoni, capicola, provolone with tomato lettuce and banana peppers. |
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| FISH SANDWICH |
$ 7.59 |
| 8 oz. Haddock oven baked with your choice of tarter sauce on the side. |
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| MEATBALL |
$ 7.59 |
| Smothered in our famous pizza sauce with green peppers, onions, and provolone. |
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| VEGGIE |
$ 7.59 |
| Black olives, green peppers, red onions, mushrooms, tomato, lettuce, and three kinds of cheese. |
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| CLUB SUB |
$ 7.59 |
| Chicken tenders topped with provolone, bacon and your choice of toppings. |
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| BLT |
$ 7.59 |
| Bacon piled high and served with tomatoes and lettuce. |
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| CHICKEN OR PORK BBQ |
$ 7.59 |
| Shredded chicken or pulled pork smothered in our own tangy BBQ sauce. |
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| GRILLED CHICEKN |
$ 7.59 |
| Available: Buffalo, Rotisserie, Creole. Two seasoned chargrilled chicken breasts topped with cheese, and your choice of toppings. |
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AVAILABLE CHEESES: American, Swiss, Provolone, Cheddar, Colby, and Monterey Jack
EXTRAS ON ANY SUB: Extra cheese - 50¢; Extra Meat - $1.00; Add bacon - 75¢; Extra pickle wedge 25¢; Cup of dressing 50¢; Cup of BBQ 50¢
NO CHARGE SUB TOPPINGS: Mayo, Spicy Mustard, Pizza Sauce, Italian Dressing, Honey Dijon Sauce, BBQ Sauce, Pickles, Onions, Mushrooms, Banana Peppers, Jalapenos, Green Peppers, Tomatoes
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